Double Chocolate Banana Muffins

These muffins are denser than your average double chocolate muffin thanks to the banana and are rich in chocolate flavour like a decadent fluffy brownie. In other words, try them you’ll love them! 

Traditional Gingerbread Cookies

This recipe turned out perfectly! The dough was easy to roll out and sturdy when cut into shapes. The cookies were delicious and their texture was just the right mix of crispy on the outside and light and fluffy on the inside. Happy Baking!

Triple Chocolate Gluten-Free Cookies

Most cookie recipes don’t have a helping of fiber, protein, antioxidants, vitamin B6, folate, potassium, zinc and magnesium but this one does!

Gluten-Free Banana Coconut Brownie Bites

These brownie bites are chewy, moist, and have a nice chocolate banana flavour. Best of all they’re both gluten-free and toddler approved! Coconut Flour can be a tricky ingredient to bake with.. It’s definitely not a straightforward gluten-free substitution for flour. High in fibre, and low on the glycemic index coconut flour is a great…

Apple, Squash, Carrot, Sweet Potato Coconut Curry Soup

I normally make a version of this soup for Thanksgiving and Christmas; it’s the perfect crowd-pleasing appetizer. Seasonal ingredients make this Coconut Curry soup a pleasure to eat, with layers of vibrant flavours coming together. The reason I love it as an appetizer for large gatherings is that it can be made ahead of time…